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    Categories: Music

Tom Misch review – cream-caramel noodles of funk and hip-hop

02 Ritz, ManchesterMisch’s smooth, jazz-inflected sounds are impressively melodic, even subtly euphoric, but can veer into anaestheticHe started out making beats in his bedroom, aged 16. Now 22, Tom Misch has evolved into an artist who traverses jazz, hip-hop and low-key funk, working with guest vocalists such as Loyle Carner… Read entire story.

Source: Music | The Guardian

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