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    Categories: News

‘Top Chef’ Alum Marcel Vigneron Shares Genius Tips for Zero-Waste Cooking

Scrappy thinking! Washington state native Marcel Vigneron grew up highly eco-conscious. “We were always gardening and being mindful the environment and of ourfootprint,” says the Bravo alum, who hails from Bainbridge Island. So while Earth Day (April 22) was “always a big deal,” eco-consciousness became “kind … Read entire story.

Source: Us Weekly Latest Celebrity News